A small privately owned family company doing business in Southern California since 1968.
Seventeen family owned Polly's Pies Restaurants and thirteen Kentucky Fried Chicken® franchises in Southern California.
The two owners...
Are the Sheldrake brothers, Don & Eddie, who grew up in Los Angeles. Both went to Washington High School in L.A. Don went to Harbor Community College and Fresno State and Eddie used crib notes to get through UCLA.
We are indeed grateful to our many wonderful team members, to all our loyal guests, and to all the people we've counted on for their expertise, friendship and talent. Without their help over the years, we could not have succeeded in this challenging and stimulating business.
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